Chipotle Sets a Higher Bar for Sustainability

November 19, 2020 EcoVadis ‏‏‎


Chipotle has launched a sustainability and transparency tool for consumers — the latest effort from foodservice providers and food retailers to appeal to environmentally-focused consumers.

The retailer describes its new Real Foodprint tool as a sustainability impact tracker that compares average values for each of Chipotle's 53 real ingredients to their conventional counterparts against five (5) key metrics:

- Less carbon in the atmosphere (measured in grams).
- Gallons of water saved.
- Improved Soil Health (measured in square feet).
- Organic Land Supported (measured in square feet).
- Antibiotics Avoided (measured in milligrams)



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EcoVadis ‏‏‎

EcoVadis is the world’s most trusted provider of business sustainability ratings, intelligence and collaborative performance improvement tools for global supply chains. Backed by a powerful technology platform and a global team of domain experts, EcoVadis’ easy-to-use and actionable sustainability scorecards provide detailed insight into environmental, social and ethical risks across 200+ purchasing categories and 160+ countries.

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